林侑賢老師 童夢乳酪專修3.0
NT$ 1,900.00
#教室可提供無法到現場的同學貼心服務(請私訊詢問)
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在眾多甜點中利立於不敗之地的日式乳酪蛋糕,可是甜點櫃內的超人氣商品![🔥](https://cdn.store-assets.com/s/188757/f/6284530.png)
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但~要如何做到極致濕潤化口不卡喉,可是考驗著師傅們的實力哦![🤔](https://cdn.store-assets.com/s/188757/f/6284549.png)
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你有著關於乳酪蛋糕的各種疑難雜症嗎?課程中讓侑賢老師帶你一一破除![👊](https://cdn.store-assets.com/s/188757/f/6284540.png)
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消泡/結粒/凹陷/沈底/卡喉等等問題...
跟對老師
從此讓你讓你不再走冤枉路![🙅](https://cdn.store-assets.com/s/188757/f/6284543.png)
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炎夏甜點品項還沒有任何想法嗎?現在超前佈署正夯阿
,提早佈局,讓你贏在販售的起跑點上![👍](https://cdn.store-assets.com/s/188757/f/6284550.png)
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1.莓果森林童夢乳酪 (實作)
2.烤布蕾乳酪派 (示範)
歷經況日費時地研發選材搭配,延續艷陽乳酪與生巧童夢的精神,抹茶控愛不釋手的莓果森林童夢乳酪來囉!
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課堂上將用日本超夯的模型來呈現經典款樣式,學會了配方應用後,也可以用手邊現有的模子變化不同形狀,做出屬於自己風格的乳酪小塔,樂趣無窮哦![😀](https://cdn.store-assets.com/s/188757/f/6284548.png)
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目前教室可以提供的服務就是
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影片是採用google雲端空間進行分享(務必提供Gmail才能提供分享權限 ) 我們會請專人剪輯 剪輯完就可以下載儲存自己觀看
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