06/16(四)13:30~17:00潘楚岷老師 酥脆塔與派專輯
NT$ 1,710.00
現場與空中教學同步招生中
防疫空中教學,在家安心學烘焙!
防疫空中教學,在家安心學烘焙!
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就是我們超讚的代客錄影抄寫筆記服務
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極致魅力!特色風味~~~派塔~~~~是甜點烘焙坊常溫系列極富代表性的風味糕點,完美的酥脆派皮配方,並掌握其中秘訣,讓派塔皮既使放入冰箱多日,也不會回軟,再加上各種美味內餡的製作方式與裝飾技巧,保證信手拈來,都是絕妙好味!
系統教學理論與操作全應用於成品上,初階進階一次到位
∝配方特色:
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⠀⠀
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【無花果紅酒塔】『示範』
香酥塔皮,濃濃的乳霜杏仁餡,覆蓋上浸煮過紅酒的無花果乾,多層次的口感與風味,展現法國鄉間的清甜茲味.
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【法式檸檬塔】『互動實作』
精選天然黃萊姆綠檸檬混合製作的檸檬乳霜饀
薄片芙蕾斯杏仁餡為基底
填入酥脆的塔皮中
平衡口感酸V微酸不刺激
細膩滑順的味道讓人大呼過癮
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精選芙蕾斯杏仁餡製作乳霜饀,填入酥脆的塔皮中,
表層搭配檸檬乳霜饀與新鮮藍莓
口感滑順酸溜溜的味道讓人大呼過癮
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銀行名稱: 中國信託 東高雄分行 822
戶口持有者: 騰隆興業行
戶口號碼: 439540314157
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